Holla amigos! It's been a while here. Greetings from your friend @kachy2022. Today, I want to share with you an easy recipe of jollof rice with oven grilled fish and boiled egg. The meal was ready in 30 minutes, and the fish was grilled in 60 minutes.
Let me take you through the process.
For my simple quick fix jollof rice and fried mackerel fish, I used the following ingredients.
1kg Fish
800g Rice
6 cherry red tomato
1 tomato paste
2 ball of onion
Chicken stock
Chili and garlic sauce
Seasoning
Spices
Vegetable oil
COOKING INSTRUCTIONS
STEP 1
Properly wash wash and soak rice in hot water, set aside and cover with a lid.
STEP 2
Prepare the onions and tomatoes, wash and put in the blender, blend until smooth.
STEP 3
Get a clean pot, add 2 cooking vegetable oil, onions, add blended mix and tomato paste. Allow to fry for 5 minutes.
STEP 4
Go in with all the spices. I used curry, rosemary, hot pepper powder, chilli and garlic sauce, salt and seasoning. I added the rice and boiled water to kick start the cooking process immediately.
And the rice was ready to be enjoyed within 30 minutes. I put the fish to grill in my microwave oven and it was ready in 60 minutes. It came out dry and crunchy just the way I enjoy my fish.
Let me know in the comment section if you would be trying this recipe. Trust me, it came out delicious and perfect 👌
Thanks for stopping by ❤❤
